I have to apologize because I forgot to include the frosting recipe for these cookies in a previous post. This frosting really makes this cookie and would also be great on cake.
"Maple Brown Butter Frosting"
3 cups sifted confectioners sugar
1/2 cup butter
1/4 cup milk
2 tsp. maple flavoring
Sift sugar and set aside.
Melt butter over medium heat until golden brown. Watch closely so it does not burn.
Add butter to sugar, scraping all the butter into the bowl.
Add milk and maple flavoring. Stir until smooth.
Spread on top of cookies with a knife or offset spatula.
I would like to share just one more photo of our trip to Madrid, Spain.
Egyptian Temple of Debod
I know that it looks like we were in Egypt, but this was an old temple that was donated to Spain by Egypt. I love the reflection in the water. Promise not to bore you with any more vacation pictures.
Thank you for the recipe. And you are not boring us with your photos.
ReplyDeleteWhat a beautiful picture! I love vacation photos, especially if it is somewhere I haven't been.
ReplyDeleteHugs,
Penny
Thanks so much for the recipe! Yummilicious!
ReplyDeleteI love the Temple photo. Wow!
Warning! Don't publish any comments in Chinese that come from an unfamiliar source. My blog was hacked. I lost a bunch of pictures from previous posts.
ReplyDeleteCathie, I love the last picture you posted! It is a beautiful photo-I love the reflections!!
ReplyDeleteYUM! that looks and sounds heavenly! I need to mix up some cookies, and quick! ;)
ReplyDeleteand that photo--- gorgeous! Obviously you had a wonderful, beautiful trip~
What a beautiful picture. have a nice week
ReplyDeleteAgneta
Yum! My next church social will all benefit from this recipe.
ReplyDeleteI love the vacation photos. Not boring at all.
ReplyDelete